Herb de Provence Vinagrette à la David

Ingredients

• •

  2 Tbsp David’s Herb de Provence

Instructions

1. 1

   Combine vinegar, Dijon mustard and honey in a blender on medium speed.

2. 2

   Slowly add a stream of David’s Ultimate EV Olive Oil.

3. 3

   Once emulsified, add David’s Herb de Provence and salt.

4. 4

   Toss with green, pasta, or grain salads.

5. 5

   Refrigerate for up to a week.