Vegetable Medley - Peppers, Asparagus, Zuchinni, Eggplant & Portabello Mushroom
By Jodi MacKinnon (QFG) [MACJOD]
April 22, 2020
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Recipes
Vegetable Medley - Peppers, Asparagus, Zuchinni, Eggplant & Portabello Mushroom
Ingredients
- •
David’s Special Steak Rub
Instructions
- 1
Slice a combination of coloured peppers or all of the vegetable listed above
- 2
In a pyrex dish drizzle extra virgin olive oil, balsamic vinegar and David’s Special Steak Rub
- 3
Cook in oven @375 degrees, until charred, while still bright in colour