Avocado Devilled Eggs with Spirulina Puffed Quinoa

Ingredients

• •

  1/2 tsp Smoked Sweet Paprika

• •

  2 tsp Lemon Juice

• •

  1/2 tsp Salt

• •

  1/2 tsp Ground Black Pepper

Instructions

1. 1

   In a separate bowl, mix the puffed quinoa with the spirulina until fully coated.

2. 2

   Peel the hard boiled eggs and cut eggs in half. Gently remove the yolks and transfer to a bowl.

3. 3

   Add honey mustard powder, paprika, salt, pepper, lemon juice, yogurt and avocado. Mash and mix until fully incorporated and smooth.

4. 4

   Transfer the mixture to a piping bag and pipe the filling onto each egg half.

5. 5

   Sprinkle the devilled eggs with the spirulina puffed quinoa.