Salad in a Jar with Miso Tahini Dressing

Ingredients

• •

  1/3 cup Tahini

• •

  1 tsp Miso Powder

• •

  1 tsp Sesame Oil

• •

  1 tbsp Rice Vinegar

• •

  1 pinch Salt

• •

  1/2 cup Cashews

Instructions

1. 1

   To create the dressing, in a bowl add tahini, ginger, garlic, miso, coconut aminos, rice vinegar, sesame oil, maple syrup and a pinch of salt. Whisk until fully incorporated. Add a tbsp at a time of water until desired consistency.

2. 2

   To assemble: in a medium to large mason jar, add the dressing at the bottom. Add carrots, red cabbage, cashews and arugula. Pack the jars pretty tight. Add a lid and store in the fridge.