Urfa Biber Cheese Cornmeal Biscuits

Ingredients

• •

  1 tbsp Urfa Biber Chili Flakes

• •

  1 cup Cornmeal

• •

  2 cups All Purpose Flour

• •

  1/4 tsp Baking Soda

• •

  1/2 tsp Salt

• •

  2 tbsp Sugar

Instructions

1. 1

   In a large bowl, add flour, cornmeal, baking powder, baking soda, sugar, salt and urfa biber flakes and stir.

2. 2

   Grate the cold butter and add into the flour mixture and mix. Add the cheddar and stir to combine.

3. 3

   Pour cold buttermilk and mix until it forms into a dough.

4. 4

   Turn the dough onto a lightly floured surface and form into a 1 inch thick square. Cut the dough into squares or desired shape. And transfer to a prepared baking sheet.

5. 5

   Brush on melted butter on top of the biscuits and bake for 15 - 20 minutes until golden brown. Serve warm.

6. 6

   Preheat oven to 350°F.