White Chocolate Matcha Cookies

Ingredients

• •

  3 tbsp Matcha Powder

• •

  1/2 tsp Salt

• •

  1 cup Brown Sugar

• •

  1/2 cup White Sugar

• •

  1 tbsp Vanilla Extract

Instructions

1. 1

   Preheat oven to 350°F

2. 2

   In a separate bowl, combine flour, matcha powder, baking powder and salt. Mix and set aside.

3. 3

   In a stand mixer or handheld mixer, cream the brown sugar, white sugar and butter together until smooth.

4. 4

   Add the egg and vanilla into the butter mixture and mix.

5. 5

   Slowly add the dry ingredients into the the butter mixture until well blended. Then turn off the mixer and fold in the white chocolate using a wooden spoon.

6. 6

   Scoop the cookie dough, about 1 tablespoon onto a prepared baking sheet.

7. 7

   Bake for 8 - 10 minutes or until edges are lightly browned. Once baked, transfer the cookies onto a cooling rack to cool. Enjoy.