Traditional Black Forest Cake
Guinette brandied cherries make this traditional Black Forest Cake special.
DessertFrenchchocolatedessertfruit
Jodi MacKinnon (QFG) [MACJOD]
November 14, 2014
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Guinette brandied cherries make this traditional Black Forest Cake special.
Jodi MacKinnon (QFG) [MACJOD]
November 14, 2014
Nothing beats a pot of chili simmering on the stove. The complex mix of beans and grains makes a hearty and healthy protein-rich meal.
Jodi MacKinnon (QFG) [MACJOD]
November 5, 2014
An easy, no-bake chocolate treat with an appealing crunch that's sure to become a family favourite.
Jodi MacKinnon (QFG) [MACJOD]
October 15, 2014
The results make all the effort and waiting worthwhile. The ultimate chocolate chip cookies made with dark chocolate and crunchy flakes of sea salt.
Jodi MacKinnon (QFG) [MACJOD]
October 6, 2014
The Qualifirst Team has set up a regular Blog for me, to theoretically capture the gems of food wisdom as I travel the world to check up on quality,
Yves Farges (QFG) [FARYVE]
April 21, 2014
Enjoy this silky dark chocolate custard on its own or as a pie filling. Add Frangelico, Cointreau or Amaretto to switch up the flavour.
Jodi MacKinnon (QFG) [MACJOD]
November 14, 2013
No need to fear a falling soufflé because this easy, foolproof recipe will make you feel like a chef. An elegant chocolate dessert for special occasions.
Jodi MacKinnon (QFG) [MACJOD]
November 13, 2013