Salmon, Artic Char, Trout, Tilapia, Pickerel or Snapper (Whole fish, fillet or steak)
Seafood
Jodi MacKinnon (QFG) [MACJOD]
May 20, 2020
Ice Cream – Chocolate Miso
A rich and chocolatey umami bomb of flavour. This easy to make ice cream will be on regular rotation. Try it with a sprinkling of pink Himalayan sea salt.
American