FREE SHIPPING
OVER $75*
Menu

$105.94
Adds fiery heat to stews and marinades. Scotch Bonnet Chili is one of the hottest peppers on the Scoville scale. The dried chilli is maroon coloured and wrinkled with a smoky, tropical fruit and spice flavour. The pepper grows mainly in Jamaica and is an essential ingredient in jerk marinade. Up the heat in chili con carne or in barbeque sauce for pork ribs. Use them to make a fiery homemade hot sauce. They add heat to chicken or fish curry for roti.
FIERY FLAVOUR: The 24K Chilli Scotch Bonnet Flakes are maroon coloured, dried chillies with a smoky, tropical fruit and spice flavour, perfect for adding an intense heat to your dishes.
VERSATILE USE: Whether you're preparing a jerk marinade, chili con carne or a homemade hot sauce, our Scotch Bonnet Flakes will enhance your recipes with their fiery heat.
EXCEPTIONAL QUALITY: Sourced mainly from Jamaica, our Chilli Scotch Bonnet Flakes maintain the highest quality standards, offering you a premium, high-end culinary experience.
UNMATCHED HEAT: Ranking among the hottest peppers on the Scoville scale, the 24K Chilli Scotch Bonnet Flakes are not for the faint-hearted, promising to bring a fiery thrill to your palate.
LUXURIOUS PACKAGING: The 24K Chilli Scotch Bonnet Flakes come in an elegant 330g jar, making them not only a culinary delight but also a sophisticated addition to your kitchen.
Gmo Free
Vegan
Vegetarian
$13.00
$13.00
$9.47
$300.10
$16.59
$29.53