Hibiscus Flowers Whole in Syrup 2.5 lbs Wild Hibiscus

SKU: #150955|Barcode: 066958950125|Origin: Australia

$84.47

A gorgeous ruby-red flower that is gently preserved in syrup with a refreshing and delicious raspberry and rhubarb flavour, Whole Hibiscus Flower in Syrup is handmade and produced in Australia. They delicately bloom as an elegant garnish in champagne, Kir Royale, Prosecco, and Cosmopolitans. Replace the maraschino cherry in a Manhattan! The syrup can be used in rich meaty sauces for beef or venison. Whole Hibiscus Flower in Syrup make a spectacular garnish for berry desserts, Panna Cotta, ice cream, Pavlova, or set in crystalline jellies.

NATURALLY PRESERVED: These Hibiscus Flowers are gently preserved in syrup to maintain their vibrant, ruby-red color and refreshing raspberry and rhubarb flavor.
HANDMADE IN AUSTRALIA: Our Whole Hibiscus Flowers in Syrup are carefully handmade and produced in Australia, ensuring quality in every jar.
VERSATILE GARNISH: These flowers delicately bloom to provide an elegant garnish for champagne, Kir Royale, Prosecco, and Cosmopolitan drinks. They can also replace the maraschino cherry in a Manhattan.
ENHANCE YOUR DISHES: The syrup from our Hibiscus Flowers can be used to add a unique flavor to rich, meaty sauces for beef or venison.
PERFECT FOR DESSERTS: Whole Hibiscus Flowers in Syrup make a spectacular garnish for a wide range of desserts, such as Panna Cotta, ice cream, Pavlova, or can be set in crystalline jellies.