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After peeling the oranges into long strips, the peels are cooked in water and candied a long time in a syrup of sugars, then cut into strips before being packed in trays under a protective atmosphere. Their presentation is ideal for chocolate coating. They are fantastic as a garnish for desserts such as Chocolate Orange Mousse or chopped and added to puddings, cakes or breads such as Panettone or Christmas cake. They can be dipped in dark chocolate for an extraordinary petit fours or hostess gift.
VERSATILE USE: Orange Peels Candied Straight Baton are perfect for a variety of culinary applications. Use them as a garnish for desserts, incorporate them into cakes or puddings, or dip them in dark chocolate for a delicious treat.
QUALITY PROCESS: These orange peels are carefully peeled into long strips, then cooked and candied in a sugar syrup. This meticulous process ensures a delightful taste and texture that will enhance your baked goods or desserts.
IDEAL PRESENTATION: Cut into strips and packed in trays under a protective atmosphere, these candied orange peels have an appealing presentation that's perfect for chocolate coating or as a high-end garnish.
EXCEPTIONAL TASTE: With their rich, sweet, and tangy flavor, these candied orange peels can elevate the taste of your desserts, making them truly unforgettable.
SUBSTANTIAL QUANTITY: Offering 1 kg of Orange Peels Candied Straight Baton, this product provides an ample amount for all your baking and dessert needs. Whether you're a professional chef or a home baker, this product is a great addition to your kitchen.
Soy Free
Gmo Free
Free of Artificial Colorings/Flavourings
Vegan
Vegetarian
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