Red Wine Vinegar 250 ml Viniteau
SKU: #143020|Barcode: 066958145200|Origin: Italy
$9.47
This is a good all purpose red wine vinegar used in basic vinaigrettes or for classic Sauce Mignonette (red wine vinegar, finely chopped shallot, cracked black peppercorns) served with fresh oysters on the half shell. The longer the wine vinegar matures, the better it is. Most red wines can be matured up to two years. Red Wine Vinegar is used to deglaze saucepans for quick sauces for beef or pork and is an essential ingredient in braised red cabbage. It is excellent for preserving in pickles, relishes and chutneys.
TRADITIONAL RECIPE: The Viniteau Red Wine Vinegar is crafted following an authentic European recipe, offering a classic tangy flavor that enhances your culinary creations.
QUALITY AGING: Our red wine vinegar matures with time, developing depth and richness in flavor. The longer it stays in your pantry, the better it becomes, making it a valuable addition to your kitchen staples.
VERSATILE USE: This all-purpose vinegar is perfect for a wide range of dishes from basic vinaigrettes, Sauce Mignonette, to deglazing saucepans for quick beef or pork sauces, and is a key ingredient in braised red cabbage.
PRESERVATION BENEFITS: Viniteau Red Wine Vinegar serves as an excellent preserving agent for pickles, relishes, and chutneys, helping to extend their shelf life and enhance their taste.
FINE QUALITY: Begins as a quality red wine, our vinegar undergoes a meticulous aging process to produce a red wine vinegar that brings a pleasant and pronounced tangy flavor to your dishes.
Seed Oil Free
Soy Free
Additive Free
Keto Friendly
Naturally Gluten Free
Vegan
