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$21.23
Definitely for the spice lover, this paprika is made with smoked hot red peppers that are ground into a vivid orange-red powder giving it a powerful kick and deep smokey flavour. A staple in Spanish cuisine, this spice is excellent in seasoning chicken and meats, perfect for cooking chorizo, sprinkled onto deviled eggs or added to BBQ sauce for a zesty kick!
Spain's most famous oak-smoked paprika, a secret ingredient in many Spanish dishes. Mild and sweet.
Freshly harvested peppers are slowly bathed in oak-wood smoke for 15 days
A deep red velvety powder with an intense aroma and a slightly sweet and intense smoke flavour
It complements roasted and grilled meats well. This works well in chicken, meats, seafood, and salad dressings.
Award-winning smoky-sweet flavour with a hint of spice.
Salt Free
Seed Oil Free
Single Ingredient
Soy Free
Iodine Free
Keto Friendly
Naturally Gluten Free
Additive Free
Free of Artificial Colorings/Flavourings
Vegan
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