Soya Sauce White (Shiro Shoyu) 1 L YOSHI
SKU: #103047|Barcode: 066958205386|Origin: Japan
$33.09
Like soya sauce, Shiro Shoyu has an abundance of umami flavour but without the dark colour. It's a rare Japanese condiment with a very pale amber colour and a sweet distinctive aroma, this soya sauce is made mainly from fermented wheat with only a little soya bean added. It is used to add savouriness to dishes where colour must not be imparted. Shiro Shoyu is most frequently used in clear broths and in pickling. Chefs, including David Chang of Momofuko, also use it in Scallops with Buttermilk, Soya and Poppy seed.
AUTHENTIC JAPANESE FLAVOR: The YOSHI Shiro Shoyu Soya Sauce offers the traditional taste of Japan, enhancing your meals with its delicate, savory flavor.
VERSATILE CONDIMENT: Ideal for a variety of dishes, this soya sauce is perfect for marinating meat, seasoning stir-fries, or as a dipping sauce for sushi and tempura.
NATURALLY BREWED: Our soya sauce is made using traditional Japanese methods, ensuring it retains its rich, authentic flavor and aroma.
PREMIUM QUALITY: YOSHI Shiro Shoyu Soya Sauce is meticulously crafted from select ingredients, offering superior taste and quality.
DIET-FRIENDLY: This soya sauce is low in sugar and contains no artificial flavors or preservatives, making it a healthier alternative to other condiments.
Keto Friendly
Seed Oil Free
Additive Free
Vegan
