Togarashi Nanami Dry Chili with Sea Salt 55 g YOSHI
SKU: #182088|Barcode: 066958205089|Origin: Canada
$9.47
Adding sea salt to this popular bright red-orange Japanese spice blend makes this even more worthy of being pantry staple! Togarashi means "chiles" in Japanese. This Japanese spice blend is normally sprinkled over Japanese noodle dishes, such as udon and soba. It includes red chili pepper, black pepper, nori, orange peel and sesame seeds, along with sea salt. It is excellent as a seasoning on potatoes for oven or home fries and is also delicious on steamed vegetables such as broccoli with sesame oil.
Made with Atlantic sea salt and other carefully selected ingredients, this togarashi seasoning highlights a balanced flavor profile without added fillers or artificial ingredients.
Togarashi seasoning features a moderate heat, complemented by notes of citrus and the mild aroma of seaweed.
Inspired by a traditional Japanese spice blend dating back to the 17th century, this version includes Atlantic sea salt for a subtle variation on the classic profile.
This seasoning blend includes red chili pepper, orange peel, black sesame seed, seaweed, white sesame seed, Japanese pepper, and ginger, with a touch of Atlantic sea salt.
Commonly used as a topping for udon and soba noodles, this spice blend also works well on potatoes, rice, home fries, or steamed vegetables like broccoli with sesame oil.
Vegetarian
