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$13.00
Dough Enhancer: Supports gluten development in bread and other baked goods for improved texture and elasticity.
Seitan Ingredient: Commonly used to make seitan and other plant-based meat alternatives.
Neutral Flavor: Blends easily into recipes without overpowering other ingredients.
Versatile Use: Suitable for baking, cooking, or experimenting with homemade meat substitutes.
Compact Size: 250g format is convenient for occasional use, smaller recipes, or first-time users.
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