FREE SHIPPING
OVER $75*
Menu

$15.35
Wild Rice is not truly a rice; it is a seed from an aquatic grass native to North America. Once harvested, the green seeds are cured and roasted to bring out their rich, nutty flavour. The grains have a slightly green bitterness and, when cooked, burst open to reveal a soft, white, and tender interior. Perfect for pilafs, stuffing, and salads, or paired with corn, chilies, and roasted peppers. It also adds an interesting texture to Blini batter, perfect for serving with smoked salmon or caviar and crème fraîche.
Rich Nutty Flavour: Wild Rice is not truly a rice but a seed from an aquatic grass native to North America. Once harvested, the green seeds are cured and roasted, enhancing their rich, nutty flavour.
Unique Texture: The grains have a slightly green bitterness and, when cooked, burst open to reveal a soft, white, and tender interior, adding a unique texture to your dishes.
Versatile Ingredient: Perfect for pilafs, stuffing, and salads. Pair with corn, chilies, and roasted peppers, or add to Blini batter for an interesting twist.
Gourmet Cooking: Use Wild Rice to elevate your gourmet dishes. It pairs wonderfully with smoked trout and asparagus or as a base for serving with smoked salmon or caviar and crème fraîche.
Cooking Instructions: Place 1 cup of rice and 2 1/4 cups of water in a pot. Bring to a boil, then simmer on low for 40-50 minutes until the grains burst open and absorb the liquid.
Gmo Free
Seed Oil Free
Single Ingredient
Soy Free
Free of Artificial Colorings/Flavourings
Vegan
Vegetarian
$83.97
$11.82
$15.35
$365.40
$18.93
$25.35