Ice Cream – Chocolate Miso
A rich and chocolatey umami bomb of flavour. This easy to make ice cream will be on regular rotation. Try it with a sprinkling of pink Himalayan sea salt.
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A rich and chocolatey umami bomb of flavour. This easy to make ice cream will be on regular rotation. Try it with a sprinkling of pink Himalayan sea salt.
Jodi MacKinnon (QFG) [MACJOD]
August 27, 2018
An intense, dairy-free, dark chocolate flavour with an appealing salty crunch.
Jodi MacKinnon (QFG) [MACJOD]
July 1, 2015
No one will know this delicious banana muffin is gluten-free. Change it up and add chocolate chips or chopped nuts.
Deborah Reid [REIDEB]
October 15, 2013