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Pink pralines, naturally coloured sugar coated almonds from Lyon France, are a beautiful addition to this lovely rich yeast bread.
Jodi MacKinnon (QFG) [MACJOD]
January 29, 2019
A colourful vegan version of the Thai classic. Marinate the nuckhen in the morning, and a fabulous healthy dinner can be on the table in less than 30 minutes.
Jodi MacKinnon (QFG) [MACJOD]
April 24, 2018
Delightful pink pralines (pink sugar-coated almonds) make this simple and lovely tart filling extra special.
Jodi MacKinnon (QFG) [MACJOD]
January 16, 2018
Quinoa and Yuzu Srirachi add delightful flavour and texture to this nutritious Pad Thai dish. A healthy way to add BIG flavour.
Jodi MacKinnon (QFG) [MACJOD]
May 23, 2017
It is not just once in a while, but very often, that one of Qualifirst's selections are recognized as world class. Once again Castillo de Canena has been
Yves Farges (QFG) [FARYVE]
November 18, 2015
Pink Praline are from Lyon, France, where you will find its beautiful pink hue, studding everything from Brioche and financier to the tarte au praline rose.
Jodi MacKinnon (QFG) [MACJOD]
January 15, 2015
An entertaining look behind the scenes of how Qualifirst found out one of the world's best olive oil, and why we are on firm ground to state it.
Yves Farges (QFG) [FARYVE]
December 11, 2014