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$142.67
Dried Egg Whites is an off-white granular powder derived from egg whites that is reconstituted with water. They are convenient, have a long shelf life, and are pasteurized for food safety. Dried Egg Whites are a source of low-fat, high-protein nutrition and is used in commercial bakery production in mousses, meringues, cake mixes, and batters. Dried powdered egg whites can be used anywhere normal egg whites would be.
HIGH-QUALITY INGREDIENTS: Texturestar's Albumen Egg Whites are derived from 100% natural eggs, providing a source of low-fat, high-protein nutrition without any artificial additives.
CONVENIENT AND VERSATILE: As an off-white granular powder, these egg whites can be easily reconstituted with water and used anywhere normal egg whites would be - from mousses and meringues to cake mixes and batters.
LONG SHELF LIFE: Due to their dried form, these egg whites have a considerable shelf life, making them a practical pantry staple for both professional and home kitchens.
PASTEURIZED FOR SAFETY: Our Albumen Egg Whites undergo pasteurization, ensuring they meet food safety standards and can be used with confidence in your culinary creations.
SUITABLE FOR COMMERCIAL USE: Trusted by professional bakers, Texturestar's dried egg whites are perfectly suited for commercial bakery production, lending consistency and quality to your baked goods.
Seed Oil Free
Soy Free
Keto Friendly
Naturally Gluten Free
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