Anchovy Fillet in Olive Oil 50 g Agostino Recca

SKU: #091048|Barcode: 066958001445|Origin: Italy

$16.53

Anchovy Fillets are an essential ingredient in French Provencal Pissaldiere and Caesar Salad. They can be finely chopped and sautéed with fresh garlic and chilies along with broccoli rabe or dinosaur kale. Easily sauteed with meat or vegetables, on a salad or added to a dressing, these anchovies are highly versatile. These premium sustainably caught anchovy fillets have been cured in sea salt, filleted and packed in flavourful Spanish olive oil. They have a delicious umami rich cured fish flavour.

PREMIUM QUALITY: Agostino Recca Anchovy Fillets are sustainably caught and carefully cured in sea salt, ensuring top-notch quality and a rich, umami flavor.
VERSATILE INGREDIENT: Ideal for a range of dishes, from salads to sautés. Chop finely and cook with garlic and chilies, or use to add depth to salad dressings.
PACKED IN FLAVOR: Our anchovy fillets are packed in flavorful Spanish olive oil, enhancing their natural taste and preserving their texture.
GOURMET DELIGHT: Perfect for French Provencal Pissaldiere, Caesar Salad, or any dishes that call for a punch of savory flavor.
EASY TO USE: Already filleted and ready to use straight from the jar, these anchovies make it simple to incorporate gourmet flavors into your everyday meals.