Tapioca Starch Powder 5 kg Epigrain

SKU: #204221|Barcode: 066958800529|Origin: Thailand

$41.63

Ground from cassava root, Tapioca Starch is gluten-free with a neutral flavour and a clear, gel-like consistency when cooked. Tapioca Starch Powder is used as a thickening agent. It thickens quickly at low temperature, has a glossy finish, and remains stable when frozen or when cooked for a long time. It is an excellent starch choice for fruit fillings in pies, for puddings, or for frozen ready-made dishes.

VERSATILE INGREDIENT: Tapioca Starch Powder is a versatile gluten-free thickening agent, ideal for fruit fillings, puddings, and frozen ready-made dishes.
QUICK THICKENING: It thickens quickly even at low temperatures, saving you cooking time and ensuring a smooth, gel-like consistency every time.
GLOSSEY FINISH: Provides a glossy finish to your dishes, adding a professional touch to your home-made recipes.
FREEZE STABLE: Our Tapioca Starch Powder remains stable even when frozen, making it perfect for make-ahead meals or freezer-friendly recipes.
NEUTRAL FLAVOR: With its neutral flavor, it doesn't interfere with the taste of your dishes, preserving the authenticity of your culinary creations.