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Hugo Cocktail Recipe
Hugo Cocktail Recipe

Elderflower Cordial, Lime Cordial, and a mint garnish, best served in a hurricane, cordial, or wine glass with a splash of prosecco.

DrinksTips for Bartendersbartendingcocktail seriescocktails

Jodi MacKinnon (QFG) [MACJOD]

March 7, 2021

Kiwi Crush Cocktail Recipe
Kiwi Crush Cocktail Recipe

A sweet green cocktail with grapefruit juice and Elderflower cordial, best served very cold in a martini glass, garnished with a kiwi slice.

DrinksTips for Bartendersbartendingcocktail seriescocktails

Jodi MacKinnon (QFG) [MACJOD]

March 7, 2021

Puerto Apple Cocktail Recipe
Puerto Apple Cocktail Recipe

A delicious rum-based cocktail using orgeat cordial, applejack, and limes.

DrinksTips for Bartenderscocktail seriescocktails

Jodi MacKinnon (QFG) [MACJOD]

March 7, 2021

Olives: The Spheres of Hospitality
Olives: The Spheres of Hospitality

Olives have been part of man's progress for millennia.Alexander conquered most of the known world with olives close at hand and the Roman Empire certainly

Tips for BartendersTips for Retailersbartendingolives

Yves Farges (QFG) [FARYVE]

January 29, 2021

Cocktails: Mandatory Creativity for Restaurants [Part 1]
Cocktails: Mandatory Creativity for Restaurants [Part 1]

Mad Men, the American period drama that debuted in 2007, was part of the cultural movement to revive the cocktail hour as an essential part of

Tips for BartendersTips for Restaurantsbartendingcocktail series

Yves Farges (QFG) [FARYVE]

January 12, 2021

Roasted Piquillo Soup Recipe
Roasted Piquillo Soup Recipe

Smoky pepper and tomato are the perfect flavour combination in this spicy soup. Warm up on a cold day or chill and serve cold.

AmericanArbequina olive oilSoupappetizerbest olive oilentréehealthy eatingsoup

Jodi MacKinnon (QFG) [MACJOD]

December 1, 2018

Lychee Gimlet Cocktail Recipe
Lychee Gimlet Cocktail Recipe

Create an exotic gin cocktail with this gimlet recipe using rose and grape flavoured lychee fruit puree. A touch of chili powder really amps up flavour.

DrinksTips for Bartendersbartendingcocktail seriescocktailsfruit

Jodi MacKinnon (QFG) [MACJOD]

November 12, 2018

Orange, Black Barley and Spinach Salad
Orange, Black Barley and Spinach Salad

Black barley and orange segments create a spectacular presentation in this protein-rich salad.

AmericanArbequina olive oilSaladdiy salad dressinggrainshealthy eatingsaladsalad dressingvegetarian

Jodi MacKinnon (QFG) [MACJOD]

March 24, 2017

Women & Cocktails: A Powerful Principle to Understand [Part 3]
Women & Cocktails: A Powerful Principle to Understand [Part 3]

My team asked that I write a post about women and cocktails, and I feel as if I have been handed a live grenade on a silver tray. Why you ask? There is

Tips for BartendersTips for Restaurantsbartendingcocktail series

Yves Farges (QFG) [FARYVE]

January 7, 2016

Cocktails: Ingredients meet Knowledge to Evoke Pleasure [Part 2]
Cocktails: Ingredients meet Knowledge to Evoke Pleasure [Part 2]

A meal cooked at home is quite different from a meal produced by a professional chef in a restaurant. This also holds true for cocktails as well. There is

Tips for BartendersTips for Restaurantsbartendingcocktail series

Yves Farges (QFG) [FARYVE]

December 29, 2015

Qualifirst Olive Oils – Best in the World
Qualifirst Olive Oils – Best in the World

It is not just once in a while, but very often, that one of Qualifirst's selections are recognized as world class. Once again Castillo de Canena has been

Arbequina olive oilPicual olive oilbest olive oilolives

Yves Farges (QFG) [FARYVE]

November 18, 2015

Quinoa Chia Veggie Burger
Quinoa Chia Veggie Burger

At last a veggie burger that doesn’t fall apart, and each patty is packed with a superfood combo of quinoa, lentils, and chia.

Arbequina olive oilMainVeganentréegrainshealthy eatingvegetarian

Jodi MacKinnon (QFG) [MACJOD]

January 16, 2015

Hunting Quality Foods; The Story of our Olive Oil
Hunting Quality Foods; The Story of our Olive Oil

An entertaining look behind the scenes of how Qualifirst found out one of the world's best olive oil, and why we are on firm ground to state it.

Arbequina olive oilPicual olive oilbest olive oil

Yves Farges (QFG) [FARYVE]

December 11, 2014

Reality of Quality: BARRAL Olives
Reality of Quality: BARRAL Olives

Olives remain a fundamental dish of hospitality when friends come over. It is hard to beat good olives in a bowl as a companion to a modern cocktail or

olives

Yves Farges (QFG) [FARYVE]

October 3, 2013

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