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Sous Vide Pork Tenderloin with Mustard Sauce
Sous Vide Pork Tenderloin with Mustard Sauce

Want perfect results every time? Try sous vide. This recipe incorporates an easy and flavourful marinade. Just as good on grilled or roast pork too.

AmericanMainentréemeatpork

Jodi MacKinnon (QFG) [MACJOD]

March 9, 2018

Smoked Paprika Burgers with Beet Relish Recipe
Smoked Paprika Burgers with Beet Relish Recipe

Our adaptation of Gordon Ramsay's recipe features La Chinata smoked paprika in the burger patties. Beet relish makes the ideal accompaniment.

AmericanMainbest olive oilentréemaldon sea saltmeatvegetable

Jodi MacKinnon (QFG) [MACJOD]

October 2, 2017

Applewood Smoked Cheddar Cauliflower Gratin
Applewood Smoked Cheddar Cauliflower Gratin

Smoked cheddar and Aleppo pepper are a winning combination in this cheese sauce for cauliflower. Ultrasperse makes the sauce extra creamy.

AmericanMaincheese molecular gastronomysidesmokedvegetablevegetarian

Jodi MacKinnon (QFG) [MACJOD]

February 10, 2015

Phyllo with Goat Cheese and Tracklement’s Fig Relish
Phyllo with Goat Cheese and Tracklement’s Fig Relish

A delicious and uncomplicated make-ahead hors d'oeuvres.

AmericanAppetizerappetizermaldon sea saltphyllotracklementsvegetarian

Jodi MacKinnon (QFG) [MACJOD]

October 10, 2013

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