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Jodi MacKinnon (QFG) [MACJOD]
April 10, 2024
The exotic flavour of this tiny Japanese citrus fruit adds a welcome and potent zing to everything from dressing to desserts. What can you do with Yuzu?
Jodi MacKinnon (QFG) [MACJOD]
September 10, 2020
A delicious seared tenderloin recipe packed with healthy grains and vegetables, finished with a complementary pear demi-glaze. Ideal for an elegant dinner.
Jodi MacKinnon (QFG) [MACJOD]
November 12, 2018
This blackcurrant glazed chicken recipe is lip-smacking delicious and easy to prepare using a pure fruit puree.
Jodi MacKinnon (QFG) [MACJOD]
November 12, 2018
Delicious tart and fruity glaze perfect for pork ribs made from uniquely flavoured amarena wild cherries from Italy and balsamic vinegar.
Jodi MacKinnon (QFG) [MACJOD]
July 24, 2018
Yakami Orchard from the southern tip of Kyushu, represent an authentic gateway to flavours of Japan. Ideal Citrus Ingredients for Chef & Mixologist.
Yves Farges (QFG) [FARYVE]
April 29, 2014
What is all the fuss? Although the definition of a superfood; “a nutrient-rich food considered to be especially beneficial for health and well-being” is
Yves Farges (QFG) [FARYVE]
January 10, 2014