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Jodi MacKinnon (QFG) [MACJOD]
September 15, 2022
Jodi MacKinnon (QFG) [MACJOD]
June 10, 2022
Jodi MacKinnon (QFG) [MACJOD]
May 12, 2022
Jodi MacKinnon (QFG) [MACJOD]
September 17, 2021
Jodi MacKinnon (QFG) [MACJOD]
July 21, 2021
If you were with M. Twain during the late 19th century and order a dry martini, you would have received a drink that was about equal parts gin and dry vermouth.
Jodi MacKinnon (QFG) [MACJOD]
January 26, 2021
Red Currant Mokaya Temptation A spectacular dessert from a master of French pastry, Chef Philippe Parc, that brings together tart red currants and rich
Jodi MacKinnon (QFG) [MACJOD]
September 10, 2020
A delicious seared tenderloin recipe packed with healthy grains and vegetables, finished with a complementary pear demi-glaze. Ideal for an elegant dinner.
Jodi MacKinnon (QFG) [MACJOD]
November 12, 2018