FREE SHIPPING
OVER $75*
Menu
Jodi MacKinnon (QFG) [MACJOD]
September 28, 2021
Elderflower Cordial, Lime Cordial, and a mint garnish, best served in a hurricane, cordial, or wine glass with a splash of prosecco.
Jodi MacKinnon (QFG) [MACJOD]
March 7, 2021
A sweet green cocktail with grapefruit juice and Elderflower cordial, best served very cold in a martini glass, garnished with a kiwi slice.
Jodi MacKinnon (QFG) [MACJOD]
March 7, 2021
A delicious rum-based cocktail using orgeat cordial, applejack, and limes.
Jodi MacKinnon (QFG) [MACJOD]
March 7, 2021
There is no better way to start the day than with this vegan bowl packed with protein and nutrients from seeds, fruits, and vegetables.
Jodi MacKinnon (QFG) [MACJOD]
March 26, 2019
Create an exotic gin cocktail with this gimlet recipe using rose and grape flavoured lychee fruit puree. A touch of chili powder really amps up flavour.
Jodi MacKinnon (QFG) [MACJOD]
November 12, 2018
When the temperature falls there is no greater pleasure than wrapping cold hands around a cup of hot spiced apple cider. It's a sweet way to warm up.
Jodi MacKinnon (QFG) [MACJOD]
October 20, 2017
When cooked, knight rice has a chocolate-like flavour. Ultrasperse 3 thickens and gives the pudding a velvety texture.
Jodi MacKinnon (QFG) [MACJOD]
February 11, 2015
A superfood salad that tastes good and is good for you. This complex, Asian-inspired vinaigrette is the perfect partner for the kale, almonds and blueberries.
Jodi MacKinnon (QFG) [MACJOD]
January 16, 2015
Pink Praline are from Lyon, France, where you will find its beautiful pink hue, studding everything from Brioche and financier to the tarte au praline rose.
Jodi MacKinnon (QFG) [MACJOD]
January 15, 2015