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Elderflower Cordial, Lime Cordial, and a mint garnish, best served in a hurricane, cordial, or wine glass with a splash of prosecco.
Jodi MacKinnon (QFG) [MACJOD]
March 7, 2021
A sweet green cocktail with grapefruit juice and Elderflower cordial, best served very cold in a martini glass, garnished with a kiwi slice.
Jodi MacKinnon (QFG) [MACJOD]
March 7, 2021
A delicious rum-based cocktail using orgeat cordial, applejack, and limes.
Jodi MacKinnon (QFG) [MACJOD]
March 7, 2021
Mad Men, the American period drama that debuted in 2007, was part of the cultural movement to revive the cocktail hour as an essential part of
Yves Farges (QFG) [FARYVE]
January 12, 2021
Doubling the pleasure of asparagus, this smooth silky green sauce has a savoury umami flavour from nutritional yeast. It's also delicious on pasta or fish.
Jodi MacKinnon (QFG) [MACJOD]
September 10, 2020
Valencia Classic flavours of dark chocolate, orange, and the vanilla notes of tonka bean combine in this sublime, modernist chocolate dessert from Michel
Jodi MacKinnon (QFG) [MACJOD]
May 9, 2019
Elegant chocolate and salted caramel dessert made with layers of dark and milk chocolate ganache, crunchy chocolate shortbread, and smoky caramel.
Jodi MacKinnon (QFG) [MACJOD]
December 14, 2018
Smoky pepper and tomato are the perfect flavour combination in this spicy soup. Warm up on a cold day or chill and serve cold.
Jodi MacKinnon (QFG) [MACJOD]
December 1, 2018
Create an exotic gin cocktail with this gimlet recipe using rose and grape flavoured lychee fruit puree. A touch of chili powder really amps up flavour.
Jodi MacKinnon (QFG) [MACJOD]
November 12, 2018
Using only 3 ingredients, this ice cream exudes fresh blueberry flavour. Using a puree means changing the flavour is as easy as changing the puree.
Jodi MacKinnon (QFG) [MACJOD]
November 11, 2018