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AppetizerBreakfastDessertDrinksMain
Herb de Provence Vinagrette à la David
Herb de Provence Vinagrette à la David
Dips

Jodi MacKinnon (QFG) [MACJOD]

July 8, 2020

David's Peri Peri Sauce
David's Peri Peri Sauce
Dips

Jodi MacKinnon (QFG) [MACJOD]

July 1, 2020

David's Tomato Curry Sauce
David's Tomato Curry Sauce
Dips

Jodi MacKinnon (QFG) [MACJOD]

June 24, 2020

David's Lemony Tzatziki
David's Lemony Tzatziki
Dips

Jodi MacKinnon (QFG) [MACJOD]

June 17, 2020

David's Delicious Hummus
David's Delicious Hummus
Dips

Jodi MacKinnon (QFG) [MACJOD]

June 3, 2020

David's Veggie Dip
David's Veggie Dip
Dips

Jodi MacKinnon (QFG) [MACJOD]

May 27, 2020

David's Baba Ghanoush
David's Baba Ghanoush
Dips

Jodi MacKinnon (QFG) [MACJOD]

May 6, 2020

David's Spicy Dip
David's Spicy Dip
Dips

Jodi MacKinnon (QFG) [MACJOD]

April 29, 2020

Hearts of Palm “Pasta” with Two Pestos
Hearts of Palm “Pasta” with Two Pestos

Hearts of Palm "Pasta" with Two Pestos Hearts of palm make an excellent, Paleo-friendly pasta substitute and when tossed with fresh and bold

AmericanMainsVegandavidshealthy eatingpaleovegetablesvegetarian

Jodi MacKinnon (QFG) [MACJOD]

April 18, 2019

Sous Vide Pork Tenderloin with Mustard Sauce
Sous Vide Pork Tenderloin with Mustard Sauce

Want perfect results every time? Try sous vide. This recipe incorporates an easy and flavourful marinade. Just as good on grilled or roast pork too.

AmericanMainentréemeatpork

Jodi MacKinnon (QFG) [MACJOD]

March 9, 2018

Phyllo with Goat Cheese and Tracklement’s Fig Relish
Phyllo with Goat Cheese and Tracklement’s Fig Relish

A delicious and uncomplicated make-ahead hors d'oeuvres.

AmericanAppetizerappetizermaldon sea saltphyllotracklementsvegetarian

Jodi MacKinnon (QFG) [MACJOD]

October 10, 2013

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