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AppetizerBreakfastDessertDrinksMain
Thai Green Shrimp Curry
Thai Green Shrimp Curry
AsianMain

Jodi MacKinnon (QFG) [MACJOD]

April 26, 2024

Cold Beetroot Soup
Cold Beetroot Soup
MainMain Course
  • 1
  • 2
North American

Jodi MacKinnon (QFG) [MACJOD]

April 12, 2024

Chilled Peach Soup
Chilled Peach Soup
MainMain Course

Jodi MacKinnon (QFG) [MACJOD]

April 10, 2024

Salad in a Jar with Miso Tahini Dressing
Salad in a Jar with Miso Tahini Dressing
AsianMainSide Dish

Jodi MacKinnon (QFG) [MACJOD]

April 5, 2024

Instant Pot Sweet and Tangy Black Vinegar Short Ribs
Instant Pot Sweet and Tangy Black Vinegar Short Ribs
AsianMain

Jodi MacKinnon (QFG) [MACJOD]

May 12, 2022

Thai Mango Salad
Thai Mango Salad
AsianSide Dish

Jodi MacKinnon (QFG) [MACJOD]

May 9, 2022

Honey Miso Brussel Sprouts
Honey Miso Brussel Sprouts
AmericanAsianSide Dish

Jodi MacKinnon (QFG) [MACJOD]

March 28, 2022

Kimchi Wonton Soup
Kimchi Wonton Soup
AsianMain

Jodi MacKinnon (QFG) [MACJOD]

March 28, 2022

White Chocolate Matcha Cookies
White Chocolate Matcha Cookies
AmericanAsianDessert

Jodi MacKinnon (QFG) [MACJOD]

February 11, 2022

Korean Kimchi Wings
Korean Kimchi Wings
AmericanAppetizerAsianSnack

Jodi MacKinnon (QFG) [MACJOD]

February 9, 2022

Vegan Pink Spring Rolls
Vegan Pink Spring Rolls
AmericanAppetizerAsianMain

Jodi MacKinnon (QFG) [MACJOD]

January 21, 2022

The Ultimate Turkey
The Ultimate Turkey
AmericanMain Courseentrée

Jodi MacKinnon (QFG) [MACJOD]

October 9, 2020

Discover Why Yuzu is the new favorite of Top Chefs?
Discover Why Yuzu is the new favorite of Top Chefs?

The exotic flavour of this tiny Japanese citrus fruit adds a welcome and potent zing to everything from dressing to desserts. What can you do with Yuzu?

Tips for Chefscitrusyuzu

Jodi MacKinnon (QFG) [MACJOD]

September 10, 2020

Should You Use Yuzu Pao or Yuzu Bang?
Should You Use Yuzu Pao or Yuzu Bang?

If you're wondering what's the difference between Yuzu Bang and Yuzu Pao and how to best use them, then this blog post is for you.

Tips for Chefsbartendingcitrus

Yves Farges (QFG) [FARYVE]

September 10, 2020

Hearts of Palm Rings – Palamari
Hearts of Palm Rings – Palamari

Hearts of Palm Rings - Palamari A highly addictive, crunchy vegan appetiser with a fresh citrusy aioli. Bonus, it's also Paleo-friendly. Hearts

AmericanAppetizerVegancitrusdavidshealthy eatingvegetable

Jodi MacKinnon (QFG) [MACJOD]

April 16, 2019

Butter Bean Soup
Butter Bean Soup

Butter Bean Soup An easy and spectacular transformation of the protein-rich butter bean into a silken puree soup infused with the flavour of wild

MediterraneanSoupbeanshealthy eatingsoup

Jodi MacKinnon (QFG) [MACJOD]

April 7, 2019

Roasted Piquillo Soup Recipe
Roasted Piquillo Soup Recipe

Smoky pepper and tomato are the perfect flavour combination in this spicy soup. Warm up on a cold day or chill and serve cold.

AmericanArbequina olive oilSoupappetizerbest olive oilentréehealthy eatingsoup

Jodi MacKinnon (QFG) [MACJOD]

December 1, 2018

Seared Tenderloin with Sweet Potato, Barley and Lentil Pilaf and Pear Demi-Glace
Seared Tenderloin with Sweet Potato, Barley and Lentil Pilaf and Pear Demi-Glace

A delicious seared tenderloin recipe packed with healthy grains and vegetables, finished with a complementary pear demi-glaze. Ideal for an elegant dinner.

AmericanMainMain CourseMainsbest olive oilentréefruitgluten freegrainshealthy eatingmeat

Jodi MacKinnon (QFG) [MACJOD]

November 12, 2018

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