Toronto, Ontario

Vancouver, British Columbia

Warehouse pickup available

Tel: (416) 244-1177

Toll Free: (800) 206-1177

Email: service@qualifirst.com

Company Info
  • About Us
  • Contact Us
  • FAQ
  • Shipping Terms
  • Privacy Policy
  • Terms & Conditions
Help
  • Quotation
  • Submit Ticket
TODAY

Same-Day Pickup

in Toronto & Vancouver

Ships from Toronto & Vancouver

Fast delivery across Canada

Flat-Rate Next-Day Delivery

Upgrade your shipping

© 2026 Qualifirst Foods Ltd. All rights reserved.

Sitemap

FREE SHIPPING

  1. Home
  2. All Blogs
  3. Recipe Index
2026

FREE SHIPPING

OVER $75*

Cart
Sign In

Menu

  • New Arrivals
  • Brands
  • Blog
  • Recipes

  • Bitters, Mixers, Extracts
  • Chocolates & Desserts
  • Fruits
  • Grains, Legumes, Nuts, Rices
  • Oils, Olives & Vinegars
  • Spices, Seasonings & Sauces
  • Sugars & Powders
  • Teas, Drinks & Honey
  • Truffles, Mushrooms & Meats
  • Vegetables, Roots, Pickled
  • Wares
Blogs
  • All Blogs
  • CEO Blog
  • David's Blogs
  • Our Blog
  • Recipe Index
Filters
Course
AppetizerBreakfastDessertDrinksMain
Six Grain Salad
Six Grain Salad

Antipasto vegetables, walnuts and goat cheese dress up this wholesome, easy to prepare, rice salad.

CajunRiceSaladgrainshealthy eatingnutssaladvegetarian
  • 1
  • ...
  • 12
  • 13
  • 14

Jodi MacKinnon (QFG) [MACJOD]

March 24, 2015

Warm Beluga Lentil and Sweet Potato Salad
Warm Beluga Lentil and Sweet Potato Salad

Sweet potato and black beluga lentils make a gorgeous composed salad that's perfect on its own for lunch or as a side for grilled chicken or barbecue ribs.

North AmericanSaladbest olive oildavidshealthy eatingnutssaladsalad dressingsidevegetarian

Jodi MacKinnon (QFG) [MACJOD]

March 11, 2015

Black Barley Beef Soup
Black Barley Beef Soup

A hearty and wholesome beef soup finished with a hint of balsamic vinegar. Ultrasperse 3 gives the soup an appealing velvety texture and sheen.

AmericanSoupentréegrainshealthy eatingmeatsoup

Jodi MacKinnon (QFG) [MACJOD]

March 3, 2015

Zahtar and Sumac Crusted Flank Steak
Zahtar and Sumac Crusted Flank Steak

A middle-eastern inspired spice rub that's just as delicious on lamb or as a kebab seasoning.

MainMiddle Easternentréemeat

Jodi MacKinnon (QFG) [MACJOD]

March 3, 2015

Coconut and Knight Rice Pudding
Coconut and Knight Rice Pudding

When cooked, knight rice has a chocolate-like flavour. Ultrasperse 3 thickens and gives the pudding a velvety texture.

AmericanDessertdessertgrainsnutspuddingvegetarian

Jodi MacKinnon (QFG) [MACJOD]

February 11, 2015

Applewood Smoked Cheddar Cauliflower Gratin
Applewood Smoked Cheddar Cauliflower Gratin

Smoked cheddar and Aleppo pepper are a winning combination in this cheese sauce for cauliflower. Ultrasperse makes the sauce extra creamy.

AmericanMaincheese molecular gastronomysidesmokedvegetablevegetarian

Jodi MacKinnon (QFG) [MACJOD]

February 10, 2015

Quinoa Chia Veggie Burger
Quinoa Chia Veggie Burger

At last a veggie burger that doesn’t fall apart, and each patty is packed with a superfood combo of quinoa, lentils, and chia.

Arbequina olive oilMainVeganentréegrainshealthy eatingvegetarian

Jodi MacKinnon (QFG) [MACJOD]

January 16, 2015

Kale, Marcona Almond and Blueberry Superfood Salad
Kale, Marcona Almond and Blueberry Superfood Salad

A superfood salad that tastes good and is good for you. This complex, Asian-inspired vinaigrette is the perfect partner for the kale, almonds and blueberries.

AmericanSaladalmondsbest olive oildavidsdiy salad dressingfruithealthy eatingnutssaladvegetarian

Jodi MacKinnon (QFG) [MACJOD]

January 16, 2015

Pink Praline Brioche
Pink Praline Brioche

Pink Praline are from Lyon, France, where you will find its beautiful pink hue, studding everything from Brioche and financier to the tarte au praline rose.

DessertFrenchPink Pralinebreadbreakfastdessertfestivenuts

Jodi MacKinnon (QFG) [MACJOD]

January 15, 2015

Greek Chicken and Wild Rice Soup
Greek Chicken and Wild Rice Soup

Hearty and healthy all-natural comfort food. A Greek-inspired family recipe packed full of veggies and wild rice.

GreekRiceSoupbest olive oilgrainshealthy eatingpoultrysoup

Jodi MacKinnon (QFG) [MACJOD]

December 5, 2014

Buttery Maple-Pecan Granola
Buttery Maple-Pecan Granola

It's time to ditch store-bought granola for this sweet, salty, buttery, nutty granola perfection.

AmericanBreakfastbreakfastextractsgrainshealthy eatingnuts

Jodi MacKinnon (QFG) [MACJOD]

December 4, 2014

Apple-Maple Granola Crisp
Apple-Maple Granola Crisp

A cold weather, crowd-pleasing dessert made with crisp apples sweetened with maple sugar and topped with a granola crumble.

AmericanDessertbreakfastdessertfruit

Jodi MacKinnon (QFG) [MACJOD]

December 4, 2014

Traditional Black Forest Cake
Traditional Black Forest Cake

Guinette brandied cherries make this traditional Black Forest Cake special.

DessertFrenchchocolatedessertfruit

Jodi MacKinnon (QFG) [MACJOD]

November 14, 2014

Quinoa and Three Bean Chili
Quinoa and Three Bean Chili

Nothing beats a pot of chili simmering on the stove. The complex mix of beans and grains makes a hearty and healthy protein-rich meal.

AmericanMainbeansbest olive oilentréegrainshealthy eating

Jodi MacKinnon (QFG) [MACJOD]

November 5, 2014

Homemade ‘Kit Kat’ Bars
Homemade ‘Kit Kat’ Bars

An easy, no-bake chocolate treat with an appealing crunch that's sure to become a family favourite.

AmericanDessertchocolatedessertmichel cluizelnuts

Jodi MacKinnon (QFG) [MACJOD]

October 15, 2014

Chickpea Croutons
Chickpea Croutons

Seasoned and twice-roasted chickpeas are a great substitute for croutons on salads and are delicious eaten by the handful as a healthy snack.

AmericanAppetizerappetizergluten freehealthy eatingsaladsea saltsidevegetablevegetarian

Jodi MacKinnon (QFG) [MACJOD]

October 14, 2014

Sesame Noodles
Sesame Noodles

An easy and flavourful side dish that's delicious served hot or cold with grilled pork tenderloin or shrimp.

AsianMainentréehealthy eatingsidevegetarian

Jodi MacKinnon (QFG) [MACJOD]

October 6, 2014

New York Times Chocolate Chip Cookies
New York Times Chocolate Chip Cookies

The results make all the effort and waiting worthwhile. The ultimate chocolate chip cookies made with dark chocolate and crunchy flakes of sea salt.

AmericanDessertchocolatedessertsea salt

Jodi MacKinnon (QFG) [MACJOD]

October 6, 2014

Main Course
Mains
Salad
Side Dish
Snack
Soup
Cuisine
AmericanAsianCajunChineseFrenchGreekIndianItalianMediterraneanMexicanMiddle EasternNorth AmericanSpanishThaiVegan
Tips for Professionals
Tips for Bartenders
Tags
Arbequina olive oilMeat DishesPink PralineRicealmondsamarenacherriesappetizerbananabartendingbeansbest olive oilbreadbreakbreakfastcheese chocolatecitruscocktail seriescocktailscoconut flourcoconut milkdavidsdessertdiy salad dressingentréeextractsfestivefruitgluten freegrainshealthy eatingholidaysice creamice crerammaldon sea saltmeatmichel cluizelmolecular gastronomynutsolive oilpaleopastapastryphyllopink saltporkpoultrypuddingquinoarisottosaladsalad dressingsea saltsidesmokedsmoked paprikasnacksoupspicytracklementsunusual pavegetablevegetablesvegetarian